Buttermilk Biscuits I
Credit: AllRecipes
User rating:
"This recipe was sent to me by a friend, the biscuits are delicious and very easy to make!"
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Prep Time
10 min
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Cook Time
15 min
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Servings
12 serving(s)
Tags
Directions
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Preheat oven to 400 degrees F (200 degrees C). Lightly grease two baking sheets.
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In a large mixing bowl, combine flour, sugar and baking powder; stir well. Cut in shortening until mixture resembles coarse cornmeal. Add 2 cups buttermilk and mix just to moisten.
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Roll out dough to 1 inch thick and cut into biscuits. Place biscuits on prepared baking sheets; brush tops with remaining 1/4 cup buttermilk.
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Bake in preheated oven for 15 minutes, or until golden.
