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Ingredients
| light whipping cream (fluid): 4 fl oz |
| chocolate liqueur (Creme de cacao): 1 fl oz |
| butterscotch schnapps: 1 fl oz |
| ice cubes (crushed): 1/4 cup |
Buttercup
Credit: AllRecipes
User rating:
"I created this recipe when I worked as a bartender. It's for those of us with a sweet tooth."
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Prep Time
5 min -
Cook Time
min -
Servings
1 serving(s)
Tags
Directions
- Fill a brandy snifter (or medium sized glass) with crushed ice. Pour in the cream, creme de cacao, and butterscotch schnapps.