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Ingredients
| salted butter (melted): 1/3 cup |
| Bisquick: 2 cups |
| water: 1/2 cup (cold) |
Butter Sticks
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
15 min -
Servings
12 serving(s)
Tags
- Heat oven to 425.
- Place butter into 13x9 baking pan and place in hot oven just until butter has melted.
- In a bowl stir together the Bisquik and the cold water.
- Gently smooth into a ball and on a floured surface knead about 5 times.
- Roll dough into rectangular 10"x6" with lightly floured rolling pin.
- Cut lengthwise in half.
- Cut each half crosswise into 12 equal strips about 3" long and 3/4" wide.
- Dip each strip into butter you have melted in the baking pan, coating both sides of strip.
- Arrange strips in baking pan.
- Bake 12-15 minutes.