Butter Pecan Cookies
Credit: Food.com
User rating:
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Prep Time
55 min
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Cook Time
9 min
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Servings
84 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Common Ingredients
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Preheat oven to 350 degrees.
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Cream butter in large mixing bowl.
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Gradually add brown sugar and granulated sugar.
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Cream well.
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Add unbeaten egg yolk and vanilla and beat well.
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Blend in sifted flour to form a stiff dough.
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Shape dough into small balls.
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Place on greased cookie sheet. Flatten cookies with bottom of glass dipped in sugar.
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Bake at 350 degrees for 7-9 minutes, till golden brown (do not overbrown.) Cool before frosting.
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Garnish with pecan halves.
