Close
Ingredients
| garlic: 4 cloves (peeled) |
| olive oil: 1 tsp |
| regular mayonnaise: 1/2 cup |
| light corn syrup: 2 Tbl |
| parmesan cheese (grated): 5 tsp |
| distilled vinegar: 1 Tbl |
| lemon juice: 1 tsp |
| salt: 1/2 tsp |
| red pepper flakes: 1/2 tsp (crushed) |
| dried basil (ground): 1/4 tsp |
| dried marjoram: 1/4 tsp |
| dried oregano (ground): 1/4 tsp |
| dried thyme (leaves): 1/4 tsp |
| black pepper: 1/8 tsp |
Buffalo Wild Wings-Like Parmesan Garlic Sauce
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350 degrees F.
- Toss garlic cloves with oil in a small oven-safe dish. and then bake in the preheated oven for 20 mins or until the cloves soften and begin to turn light brown. Cool garlic and then run cloves through a garlic press or finely mince with a sharp knife.
- Combine garlic and remaining ingredients in a small bowl and stir well. Cover and chill for several hours or overnight before using.
- To use sauce, pour 1/4 cup over 12 cooked chicken wings, breaded tenders, or chicken nuggets and toss gently until coated. Makes 3/4 cup sauce, enough to coat 36 wings.