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Ingredients
| buckwheat flour: 1 cup |
| baking powder: 1 tsp |
| baking soda: 1 tsp |
| salt: 1/8 tsp |
| buttermilk: 1 cup |
| eggs: 1 (beaten) |
Buckwheat Pancakes
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
- mix dry ingredients together in large mixing bowl.
- make a well in the center and pour in the buttermilk and egg.
- stir until blended and a little lumpy.
- let sit for about 10 minutes. stir gently for a few seconds.
- spoon onto hot buttered griddle or skillet.
- when bubble pop and edges look dry, flip and cook other side.