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Ingredients
| red tomatoes: 3 (seeded and chopped) |
| parsley (chopped): 2 Tbl (fresh) |
| chives (chopped): 2 Tbl |
| garlic: 2 cloves (minced) |
| fresh basil (chopped): 4 Tbl (minced) |
| olive oil: 1/3 cup |
| salt (to taste) |
| black pepper (to taste) |
Bruschetta I
Credit: AllRecipes
User rating:
"Looking for a tasty way to use all those summer tomatoes? You've come to the right recipe. This makes a great appetizer or a light meal for 2."
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Prep Time
20 min -
Cook Time
min -
Servings
4 serving(s)
Tags
Directions
- In a medium bowl combine tomatoes, parsley, chives, garlic, basil, olive oil, salt and pepper. Cover and refrigerate for at least 1 hour, allowing flavors to meld before serving.