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Ingredients
| white bread: 1 slice (cubed) |
| diced ham: 2 cups |
| red bell pepper: 1 pepper (diced) |
| onions: 1 (chopped) |
| cheddar cheese (shredded): 4 cups |
| eggs: 6 |
| 2% milk: 3 cups |
| salt: 1/2 tsp |
| worcestershire sauce: 2 tsp |
Brunch Bake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Grease a 13"x9" baking dish.
- Scatter half of each bread cubes, ham, pepper, onion and cheese in dish. Repeat layers.
- Beat remaining ingredients together. Pour evenly over bread mixture. Press down lightly to cover bread with liquid. Cover with plastic wrap and refrigerate overnight or at least 4 hours.
- Preheat oven to 350. Bake uncovered for 45 to 55 mins or until puffed and golden. Let stand 10 mins before serving.