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Ingredients
| eggs: 4 (whites) |
| vegetable oil: 1/4 cup |
| vanilla extract: 2 tsp |
| all-purpose flour (unsifted): 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| unsweetened cocoa powder (sifted): 1/2 cup |
| baking powder: 1/2 tsp |
Brownie Snack Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
1 serving(s)
Tags
- In a mixing bowl, beat egg whites until foamy. Add oil and vanilla.
- Combine flour, sugars, cocoa and baking powder; gradually stir into egg mixture.
- Transfer to an 8 inch square baking pan coated with nonstick cooking spray.
- Bake at 350-degrees for 15-20 minutes or until center is set.
- Cool on a wire rack.
- Dust with Confectioners’ sugar.