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Ingredients
| all-purpose flour (unsifted): 1/2 cup |
| granulated sugar: 3 Tbl |
| unsweetened cocoa powder (sifted): 1 Tbl |
| baking powder: 3/4 tsp |
| nonfat milk: 1/4 cup |
| apple fruit butter: 1 Tbl |
| vanilla extract: 1/2 tsp |
| granulated sugar: 5 Tbl |
| unsweetened cocoa powder (sifted): 2 Tbl |
| water: 3/4 cup (boiling) |
Brownie Pudding Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
4 serving(s)
Tags
- Stir together flour, 3 Tablespoons sugar, 2 tablespoons cocoa powder, and baking powder.
- Add milk, apple butter, and vanilla.
- Stir till smooth.
- Transfer batter to 1-quart baking dish.
- Combine the 5 Tablespoons sugar and 2 tablespoons cocoa.
- Gradually stir in boiling water.
- Pour evenly over batter.
- Bake in 350 degree oven for about 30 minutes or until toothpick inserted into cake comes out clean.
- Serve warm.