Close
Ingredients
| brownie mix: 21.5 oz |
| eggs: 4 (beaten) |
| regular coffee: 1/2 cup (brewed) |
| vegetable oil: 1/4 cup |
| light brown sugar (packed): 1/2 cup |
| salted butter: 2 Tbl (softened) |
Brownie Creme Brulee
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Pre-heat oven to 350°F.
- In a medium bowl combine brownie mix, eggs, coffee, and oil; stir just until blended. Pour batter into 4 lightly greased 6-ounce ramekins in a 9x13-inch baking pan. Place pan in oven and fill with hot water halfway up the sides of ramekins.
- Bake 34 to 36 minutes. Place ramekins on a wire rack to cool, slightly, while preparing topping.
- In a small bowl, combine brown sugar and butter until crumbly. Sprinkle about 1 tablespoon mixture over each warm dessert.
- Place ramekins on a baking sheet 4 inches from broiler and broil about 2 to 3 minutes or until sugar caramelizes. Serve warm.