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Ingredients
| salted butter: 1/2 cup |
| powdered sugar (unsifted): 3 1/2 cups |
| water: 5 tsp (boiling) |
| vanilla extract: 1 1/2 tsp |
Browned Butter Frosting
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
60 serving(s)
Tags
- In a medium saucepan heat and stir 1/2 cup butter over medium-low heat until golden brown. (do not scorch).
- Remove from heat.
- Stir in powdered sugar, boiling water, and vanilla.
- Using a wooden spoon, beat until frosting is easy to spread.
- If necessary add a little more boiling water, 1 t. at a time until frosting is spreadable.
- Immediately spread.
- If frosting begins to set up, stir in a small amount of boiling water.