Brown Sugar Macaroons (1908)
Credit: Food.com
User rating:
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Prep Time
10 min
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Cook Time
30 min
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Servings
3 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Easy To Make
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Preheat oven to 300°F.
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Whip the egg whites until soft peaks form (the original recipe omitted this step).
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Slowly stir in the brown sugar.
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Add lemon juice.
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Gradually stir in almonds.
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Mix well.
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Drop by teaspoonfuls onto a baking sheet lined with parchment paper.
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Bake until golden brown, about 30-40 minutes.
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NOTE: Baking time is ONLY an estimate.
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