Close
Ingredients
| pink salmon: 6 fillets |
| light brown sugar (packed): 1/4 cup |
| lime juice: 1/4 cup |
Brown Sugar Lime Salmon
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
5 serving(s)
Tags
- Preheat oven to 450.
- Spray baking dish with non-stick spray. (We often forget; no big deal.).
- Mix brown sugar and lime juice.
- Put salmon in the the baking pan and spoon on half of the juice mixture.
- Cook about 8 minutes per side, adding the remaining juice mixture when you turn it.