Broccoli with Bacon
Credit: Food.com
User rating:





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Prep Time
5 min
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Cook Time
15 min
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Servings
8 serving(s)
Tags
Gluten Free, Dinner, Lunch, Low Carb, Low Sugar, Easy To Make, Quick
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Remove broccoli leaves, cut tough stalk ends off.
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Wash and cut into spears.
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Cook in boiling water for 6 to 8 minutes or until tender; drain.
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Keep warm in serving dish.
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Cook 2 tb drippings in skillet.
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Crumble bacon and put aside.
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Cook walnuts, if desired, in drippings over medium-high heat, stirring constantly, 3 minutes.
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Add green onions, and cook for 2 minutes.
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Stir constantly.
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Spoon over broccoli.
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Sprinkle bacon on.