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Ingredients
| water: 1 cup |
| eggs: 2 |
| vegetable oil: 1/3 cup |
| vegetable oil: 2 Tbl |
| granulated sugar: 1/4 cup |
| salt: 1 tsp |
| all-purpose flour (unsifted): 4 cups |
| instant yeast: 1 1/2 tsp |
| eggs: 1 |
| water: 1 Tbl |
| dried sesame seeds |
Bread Maker Hamburger Buns
Credit: Food.com
User rating:
-
Prep Time
50 min -
Cook Time
0 min -
Servings
18 serving(s)
Tags
- Add ingredients in order listed, except for the egg and 1 T. water that is for the egg wash later.
- Select dough/pasta setting when cycle is complete, remove dough from machine to a lightly floured surface.
- Divide dough into 3 equal portions, divide each portion into 6 balls.
- Turn balls in hands folding edge under to make a circle.
- Press ball flat between hands.
- Place on greased cookie sheet pressing to a 31/2 inch circle.
- Let rise 30 minutes or until double in volume.
- Combine 1 slightly beaten egg with 1 tblsp.
- water and brush on buns.
- Sprinkle with sesame seeds.
- Perfect buns every time.
- Bake at 350 for about 10 minutes or until lightly brown.