Close
Ingredients
| water: 1 cup (lukewarm) |
| vegetable oil: 2 Tbl |
| eggs: 2 (yolks) |
| molasses: 1/4 cup |
| salt: 1 tsp |
| bread flour (unsifted): 1 1/2 cups |
| whole wheat flour: 1 cup |
| light rye flour: 1/2 cup |
| dry nonfat milk: 1/2 cup |
| quick oats: 1/4 cup |
| wheat germ: 1/4 cup |
| cornmeal: 1/4 cup |
| active dry yeast: 2 1/4 tsp |