Close
Ingredients
| apricot jam: 1 cup |
| brandy (Cognac): 3 Tbl |
| soy sauce: 1 Tbl |
Brandied Apricot Glaze
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
5 min -
Servings
1 serving(s)
Tags
- Place all ingredients in a small saucepan. Cook over medium-low, stirring to blend well, for 5 minutes.
- Brush on pork or poultry during the last 5-10 minutes of grilling time.
- Leftover glaze can be stored in the refrigerator.