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Boneless/Skinless Chicken Thighs - Pressure Cooker

Ingredients

chicken thighs: 12 thighs (boneless, skinless)
water: 1 cup

Boneless/Skinless Chicken Thighs - Pressure Cooker

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    10 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Pork, No Red Meat, Dinner, Low Carb, Low Sodium, Low Sugar, Easy To Make, Quick

  1. Add water to pressure cooker.
  2. Add chicken.
  3. Bring cooker to high pressure.
  4. Hold at high pressure for 10 - 12 minutes.
  5. Carefully quick release pressure.
  6. Check for doneness.

What else can I make with these ingredients?

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