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Ingredients
| eggs: 2 (separated) |
| all-purpose flour (sifted): 1 1/2 cups |
| baking powder: 2 1/4 tsp |
| granulated sugar: 3 Tbl |
| salt: 3/4 tsp |
| whole milk: 1 cup |
| salted butter: 3 Tbl (melted) |
| walnuts (chopped): 1/2 cup (chopped) |
| blueberries: 1 cup (fresh) |
Blueberry Walnut Pancakes
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
12 serving(s)
Tags
- In a small bowl, beat egg whites until stiff.
- In a separate bowl, sift together flour, baking powder, sugar and salt.
- Beat egg yolks in another bowl. Add milk and melted butter.
- Stir egg mixture into dry ingredients. Mix until smooth and stir in blueberries and walnuts. Fold in beaten egg whites. Bake on hot, greased griddle.