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Ingredients
| blueberries: 3 cups (fresh) |
| all-purpose flour (unsifted): 2/3 cup |
| light brown sugar (packed): 2/3 cup (firmly packed) |
| oatmeal: 1/2 cup |
| ground cinnamon: 1/2 tsp |
| regular mayonnaise: 1/2 cup |
| vanilla ice cream (optional) |
Blueberry Crisp With Secret Ingredient
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
7 serving(s)
Tags
- Preheat oven to 375°.
- In a 8 x 8-inch baking dish sprayed with cooking oil, arrange blueberries; set aside.
- In medium bowl, combine flour, brown sugar, oats and cinnamon. Stir in mayonnaise.
- With a wooden spoon, combine ingredients until well combined. Spread mixture evenly over blueberries.
- Bake 30 minutes or until topping is golden.
- Serve with ice cream if desired.
- Note: This can be made up in advance and warmed up gently (200 oven, 10 - 15 minutes) before serving.