Blueberry Cobbler
Credit: Food.com
User rating:





-
Prep Time
10 min
-
Cook Time
30 min
-
Servings
11 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert
-
Preheat the oven to 350°.
-
Place the butter in a 9x13" ovenproof dish and place in the oven.
-
Combine the flour, baking powder and salt.
-
Add the milk and the 1 cup of sugar.
-
Add the vanilla and stir to combine.
-
In a second bowl combine the blueberries and the 1 tablespoon of sugar.
-
Remove the hot dish from the oven and pour the batter into the dish and sprinkle with the blueberries.
-
Return to the oven and bake until the top is brown and the batter has risen up and around the fruit for about 30 minutes.