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Ingredients
| blueberries: 4 cups (fresh) |
| granulated sugar: 3/4 cup |
| water: 1/3 cup |
| cornstarch: 2 Tbl |
| salt: 1/2 tsp |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 1 tsp |
| baking powder |
| salted butter: 1 cup |
| light brown sugar (packed): 1 cup (packed) |
| quick oats: 2 cups |
Blueberry Bars
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
45 min -
Servings
12 serving(s)
Tags
- In a large saucepan, combine blueberries, sugar, water, corn starch and salt. Cook over medium heat until thickened, about 10 minutes. Set aside.
- In a large bowl, sift together flour, baking soda, and baking powder. Cut in butter with a pastry cutter or two knives. Stir in brown sugar and oats. Press half into 13 x 9 inch baking dish that has been greased. Pour blueberry mixture on top; top with remaining flour mixture.
- Bake at 350* for 45 minutes, until top is slightly browned. Let cool and cut into bars.