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Blueberry-Maple Syrup Sauce

Ingredients

blueberries: 4 cups
maple syrup: 3/4 cup

Blueberry-Maple Syrup Sauce

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    0 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Low Calorie, Low Fat, Low Sodium, Easy To Make

  1. Wash and stem blueberries.
  2. Place in a deep saucepan and crush.
  3. Cook over medium heat for 5 minutes.
  4. Remove from heat and add maple syrup.
  5. Return to medium heat and cook till thoroughly mixed.
  6. Remove from heat and serve while hot.
  7. Good topping for pancakes and ice cream.

What else can I make with these ingredients?

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