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Ingredients
| blueberries: 1 3/4 cups |
| bananas: 2 (sliced) |
| honey: 1 Tbl |
| lemon juice: 1/2 tsp |
Blueberry-Banana Sorbet
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
3 serving(s)
Tags
- Place all ingredients in food processor or blender and blend until smooth.
- Place in plastic container and freeze at least 2 hours.
- Take out partially frozen fruit and stir well to break up ice crystals.
- Return to freezer to completely freeze.
- Let fruit sorbet stand 15 minutes at room temperature before serving.