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Ingredients
| red potatoes: 2 lbs |
| fresh rosemary: 1 sprig |
| olive oil: 2 Tbl |
| blue cheese (crumbled): 1/4 cup (crumbled) |
| Kosher salt |
| black pepper |
| green onions - spring or scallion: 1 whole onion (chopped) |
Blue Cheese New Potatos
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
4 serving(s)
Tags
- Preheat oven to 350 degrees.
- Clean Potatoes and slice in half.
- Coat casserole dish in 1 Tbsp Olive Oil and add Potatos and Rosemary and drizzle with remaining Olive Oil.
- Cook covered at 350 for 45 minute.
- Uncover and sprinkle with Blue Cheese. Return to oven and cook uncovered until cheese has slightly browned. About 10 minutes.
- Garnish with Green Onion. Add Salt and Pepper to taste.