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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 3 Tbl |
| baking powder: 1 Tbl |
| salt: 1/4 tsp |
| blue cheese (crumbled): 1 cup (crumbled) |
| eggs: 1 (beaten) |
| 2% milk: 1 cup |
| salted butter: 1/4 cup (melted) |
Blue Cheese Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
10 serving(s)
Tags
- Preheat oven to 350 degrees.
- Butter 10 (2 1/2 inch) muffin cups.
- Combine flour, sugar, baking powder, salt and cheese in a large bowl.
- Combine egg, milk and butter in small bowl until blended.
- Stir into flour mixture just until moistened.
- Spoon into prepared muffin cups, filling 3/4 full.
- Bake 20-25 minutes or until golden brown.
- Remove from pan.