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Ingredients
| blue cheese: 6 oz (crumbled) |
| regular mayonnaise: 2 cups |
| sour cream: 1 cup |
| vegetable oil: 2 Tbl |
| distilled vinegar: 2 Tbl |
| garlic salt: 1 tsp |
| onion salt: 1 tsp |
| salt: 1 tsp |
| black pepper: 1/2 tsp |
Blue Cheese Dressing
Credit: AllRecipes
User rating:
"Reports Gladys DeBoer of Castleford, Idaho. 'We always thought bottled dressings tasted just fine until I began making my own. 'It's amazing how much better this rich homemade version tastes. I make it often.'"
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Prep Time
10 min -
Cook Time
min -
Servings
24 serving(s)
Tags
Directions
- Place all ingredients in a blender; cover and process on medium speed until smooth, about 1 minute. Cover and refrigerate.