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Ingredients
| butter flavored shortening: 1/4 cup |
| light brown sugar (packed): 1 1/2 cups |
| eggs: 2 |
| vanilla extract: 1/2 tsp |
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1 1/2 tsp |
| salt: 1/2 tsp |
| walnuts (chopped): 1 cup |
| semisweet chocolate chips (chips): 1/2 cup |
Blonde Brownies
Credit: AllRecipes
User rating:
"My family has enjoyed these bars as a potluck dessert, brown-bag treat and anytime snack many times throughout the years. Butterscotch or peanut butter chips can be used in place of the chocolate chips."
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Prep Time
10 min -
Cook Time
25 min -
Servings
24 serving(s)
Tags
Directions
- In a mixing bowl, cream shortening and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and salt; gradually add to the creamed mixture. Stir in nuts and chocolate chips. Spread into a greased 11-in. x 7-in. x 2-in. baking pan. Bake at 350 degrees F for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on wire rack. Cut into bars.