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Ingredients
| cottage cheese: 1 lb |
| cream cheese: 8 oz (softened) |
| sour cream: 8 oz |
| granulated sugar: 1 cup |
| lemon juice: 1 Tbl |
| vanilla extract: 1 tsp |
| eggs: 4 |
| all-purpose flour (unsifted): 1/2 cup |
| ground cinnamon |
Blender Cheesecake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
8 serving(s)
Tags
- Preheat oven to 325 degrees.
- Mix all ingredients in blender in order given, starting with cottage cheese and ending with flour.
- Mix well.
- Grease 10 inch deep dish pie plate, I use butter flavored cooking spray.
- Pour in cheese mixture.
- Sprinkle with cinnamon.
- Place pie plate on cooking sheet.
- Bake for 40 minutes.
- Cool and refrigerate.