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Ingredients
| blackberries: 1 qt (fresh) |
| granulated sugar: 1 cup |
| lemon juice: 2 cups (fresh) |
| water: 3 cups (cold) |
Blackberry Lemonade
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- In a food processor or blender, pulse the blackberries and sugar until smooth.
- Strain the puree into a 1 ½ quart pitcher, pressing on the solids to get all the juice.
- Stir in the lemon juice and water until blended.
- Chill until cold; serve in ice-filled glasses.