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Ingredients
| salted butter: 1 cup |
| dark brown sugar (packed): 1 cup |
| eggs: 1 |
| baking soda: 1/2 tsp |
| maple extract: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 tsp |
| black walnuts (chopped): 1 1/2 cups |
Black Walnut Cookies I
Credit: AllRecipes
User rating:
"My grandmother make these cookies. They are my family's favorite."
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Prep Time
min -
Cook Time
min -
Servings
18 serving(s)
Tags
Directions
- Cream butter and sugar. Beat in egg and add flavoring. Add in flour and baking powder dissolved in a couple drops of water. Add nuts and mix well.
- Divide dough into thirds and roll into logs. Refrigerate until firm (about 1 hour.)
- Preheat oven to 400 degrees F (205 degrees C).
- Slice logs into thin cookies. Bake for 9 minutes or until light brown in color.