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Ingredients
| black-eyed peas: 1 cup |
| apple cider vinegar: 3 Tbl |
| fresh basil (chopped): 2 Tbl (chopped) |
| garlic: 2 cloves (crushed) |
| granulated sugar: 1 tsp |
| black pepper: 1/4 tsp |
| onions: 1 (chopped) |
| celery: 2 stalks (chopped) |
| red bell pepper: 1 pepper (chopped) |