Black Bean Burger (Cheesy!)
Credit: Food.com
User rating:





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Prep Time
10 min
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Cook Time
3 min
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Servings
3 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Lunch, Easy To Make, Quick
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Start out with 1/4 cup of each ingredient and add more for personal tastes.
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Combine ingredients into food processor.
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Add flax for thicker consistency.
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Add more Yeast for cheesier flavor.
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Consistency should be thicker then pancake batter.
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Thicker is usually better as it will pile rather then spread out.
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Put your pan on med-low or med heat.
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Flip burger after 2-3 minutes.