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Ingredients
| semisweet chocolate chips (chips): 2 cups (divided) |
| salted butter: 1/4 cup |
| Bisquick: 2 cups |
| sweetened condensed milk: 1 14floz can |
| eggs: 1 (slightly beaten) |
| vanilla extract: 1 tsp |
Bisquick Fudge Brownies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
24 serving(s)
Tags
- Preheat oven to 350°F.
- Grease 13 x 9-inch pan.
- In large saucepan, over low heat, melt ONE CUP semi-sweet chocolate chips with butter; remove from heat. Add Bisquick, sweetened condensed milk, egg and vanilla extract. Stir in remaining semi-sweet chocolate chips.
- Spoon batter into prepared pan.
- Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan.