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Ingredients
| margarine (oleo): 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1 cup |
| peanut butter: 3/4 cup |
| eggs: 2 |
| vanilla extract: 2 tsp |
| sweetened applesauce: 1/2 cup |
| all-purpose flour (unsifted): 1 cup |
| oats: 4 cups |
| ground cinnamon: 1 tsp |
| baking soda: 3/4 tsp |
| flaxseed (whole): 2 Tbl |
| salt: 1/2 tsp |
| seedless raisins (packed): 1/4 cup |
| whole apples: 1 (diced) |
Big Healthy Breakfast Cookie!
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
18 serving(s)
Tags
- Heat oven 350°F.
- Cream margarine with sugars until creamy.Add eggs, peanut butter, vanilla and applesauce, mix.
- In a separate bowl combine flour, oats, cinnamon, salt, flax seed and soda.
- Slowly add dry ingredients to wet; mix.
- Add raisins and apple and fold together.
- I use a large ice cream scoop, the kind with the slider in the scoop, and place on lightly greased cookie sheet.
- Bake for 25-30 minutes or until lightly brown.