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| ketchup: 1 cup |
| water: 1/4 cup |
| liquid smoke: 1 Tbl |
| worcestershire sauce: 2 Tbl |
| salted butter: 3 Tbl |
| celery salt: 1/2 tsp |
| salt (to taste) |
| black pepper (to taste) |
Credit: AllRecipes
"This is the best barbeque sauce in the world, and it's easy to boot!"