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Ingredients
| butter cake mix: 1 18.25oz package |
| dry vanilla pudding mix: 1 3.5oz package |
| eggs: 4 |
| water: 1/4 cup |
| vegetable oil: 1/2 cup |
| sour cream: 8 oz |
| semisweet chocolate chips (chips): 2 cups |
Better Than...Cake
Credit: AllRecipes
User rating:
"A rich butter cake with chocolate chips. Frost it with Cream Cheese or Sour Cream frosting."
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Prep Time
min -
Cook Time
min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.
- In a large bowl, combine cake mix, pudding mix, eggs, water, oil and sour cream. Beat with a mixer until smooth. Stir in chocolate chips.
- Divide into two 9 inch pans. Bake at 350 degrees F (175 degrees C) for 45 minutes.
- Frost with Cream Cheese Frosting or Sour Cream Chocolate Frosting.