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Ingredients

salted butter: 1/2 cup (softened)
butter flavored shortening: 1/2 cup
light brown sugar (packed): 1 cup (packed)
granulated sugar: 1/2 cup
eggs: 2
vanilla extract: 1 tsp
all-purpose flour (unsifted): 1 1/2 cups
baking soda: 1 tsp
ground cinnamon: 1 tsp
ground cloves: 1/2 tsp
salt: 1/2 tsp
rolled oats: 3 cups
seedless raisins (packed): 1 cup

Beth's Spicy Oatmeal Raisin Cookies - from Allrecipes Website

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    10 min
  • Servings
    3 serving(s)

Tags

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs and vanilla until smooth.
  3. Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture.
  4. Stir in the oats and raisins.
  5. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
  6. Bake 10 to 12 minutes until light and golden.
  7. Do not overbake.
  8. Let them cool for 2 minutes before removing from cookie sheets to cool completely.
  9. Store in airtight container.
  10. Make sure you get some, because they don't last long!

What else can I make with these ingredients?

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