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Ingredients
| salted butter: 1 cup (softened) |
| powdered sugar (unsifted): 1/2 cup |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 1/2 cups |
| salt: 1/2 tsp |
Best Russian Tea Cakes Ever
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
24 serving(s)
Tags
- Cream the butter and sugar.
- Add vanilla.
- Mix flour and salt together and add.
- Chill the dough for about 10 minutes.
- Roll into 1 inch balls, place on uncreased cookie sheet.
- Bake until set, but not brown in 350 deg. for10-12 minutes.
- While still warm, roll in confectioner's sugar.
- Once cool, roll in sugar again. Then eat!