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Ingredients
| peanut butter: 2 cups |
| granulated sugar: 2 cups |
| eggs: 2 |
| baking soda: 2 tsp |
| salt: 1 dash |
| vanilla extract: 1 tsp |
Best Peanut Butter Cookies Ever
Credit: AllRecipes
User rating:
"This is an amazing no-flour peanut butter cookie. It is so easy, even kids like to make it."
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Prep Time
5 min -
Cook Time
10 min -
Servings
36 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.