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Ingredients
| pumpkin seeds - pepitas: 2 cups |
| worcestershire sauce: 1 tsp |
| salted butter (melted): 1 1/2 Tbl |
| salt: 1 1/4 tsp |
Best Ever Roasted Pumpkin Seeds
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
120 min -
Servings
2 serving(s)
Tags
- Preheat oven to 250 degrees.
- Thoroughly rinse seeds and pick out stray bits of pumpkin.
- Pour seeds on a cookie sheet, preferably one with sides.
- Combine Worcestershire sauce and melted butter.
- Pour Worcestershire sauce/butter combination over seeds and stir to distribute evenly.
- Evenly sprinkle salt over seeds.
- Bake for two hours, stirring every half hour.
- Let cool and enjoy!
- Store in airtight container.