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Ingredients
| all-purpose flour (unsifted): 2 1/2 cups |
| active dry yeast: 1 Tbl |
| water: 1 cup |
| olive oil: 1 Tbl |
| grated parmesan cheese: 1 Tbl |
| garlic: 1 clove (crushed) |
| Italian seasoning: 2 tsp |
Best Ever Pizza Crust! (Bread Machine)
Credit: Food.com
User rating:
-
Prep Time
100 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Place ingredients in your bread machine, in the order suggested in your manual. Set to dough setting.
- When done, divide in 3, and roll each piece into a circle shape, on a piece of baking paper.
- Top with your favourite toppings, and bake at 180C for 20 minutes.