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Ingredients
| bread crumbs: 2/3 cup |
| 2% milk: 1 cup |
| ground beef: 1.5 lbs |
| eggs: 2 (slightly beaten) |
| onions (chopped): 1/2 cup (grated) |
| salt: 1 tsp |
| garlic (minced): 1/2 tsp (minced) |
| pork sausage: 1 link |
| black pepper: 1/8 tsp |
| fresh sage (chopped): 1/2 tsp |
| light brown sugar (packed): 3 Tbl |
| ketchup: 1/4 cup |
| whole nutmeg: 1/4 tsp |
| ground mustard: 1 tsp |
Best Ever Meatloaf
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
75 min -
Servings
8 serving(s)
Tags
- Soak bread crumbs in milk.
- Combine meat, eggs, onion, salt, pepper and sage with bread crumbs and mix well.
- Form into loaf in 4 3/4x8 3/4 greased loaf pan.
- Combine brown sugar, ketchup, nutmeg and mustard.
- Mix well.
- Pour over meatloaf.
- Bake in preheated 350 degrees for 1 hour.