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Ingredients
| all-purpose flour (unsifted): 2 cups (sifted) |
| baking powder: 1 Tbl |
| granulated sugar: 1/2 cup |
| salt: 1/2 tsp |
| seedless raisins (packed): 1 cup |
| lemon peel: 1 Tbl |
| eggs: 1 |
| 2% milk: 1 cup |
| vegetable oil: 1/3 cup |
| lemon juice: 1/4 cup |
Best Ever Basic Muffins
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- Preheat oven to 375 degrees. Prepare 12 cup muffin tin.
- Stir together flour, baking powder, sugar and salt.
- Add raisins and rind, tossing to combine.
- Whisk together eggs, milk, oil and lemon juice.
- Stir wet ingredients into dry ingredients till just moistened.
- Spoon into muffin tins, filling to top.
- Bake for about 25 minutes.
- Remove to cooling racks.