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Ingredients
| salted butter: 1 cup |
| unsweetened baking chocolate squares: 4 oz |
| granulated sugar: 1 1/2 cups |
| eggs: 4 |
| all-purpose flour (unsifted): 1 cup |
| vanilla extract: 1 tsp |
| salt: 1 dash |
| walnuts (chopped): 1 cup (chopped) |
Best Brownies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
24 serving(s)
Tags
- Preheat oven to 350 degrees and grease a 13 by 9 inch baking pan.
- In a medium saucepan over low heat melt butter and chocolate, stirring constantly. Remove from heat and stir in sugar. Cool slightly.
- Beat in eggs, one at a time. Stir in flour, vanilla, salt, and walnuts. Pour batter into prepared pan and spread evenly. Bake for 30 to 35 minutes. Cool brownies completley before cutting into squares.