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Ingredients
| water: 1 1/4 cups (warm) |
| salted butter: 2 tsp |
| all-purpose flour (unsifted): 3 cups |
| salt: 1 1/2 tsp |
| granulated sugar: 3 Tbl |
| dry whole milk: 1 1/2 Tbl |
| active dry yeast: 2 tsp |
Best Bread Machine Bread Dough
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Add ingredients to bread machine in order given, bake.
- For a traditional loaf, use the dough cyle, then shape dough into a loaf, place in bread pan.
- Let rise until doubled. Time will depend on the warmth of your kitchen, 33-45 minutes Bake 30-40 min's at 350.
- For brown bread, use 2cups white and 1 cup brown flour.