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Ingredients
| graham cracker crumbs: 2 cups |
| granulated sugar: 1/3 cup |
| salted butter: 1/3 cup (melted) |
| cornstarch: 1 2/3 Tbl |
| cream cheese: 1.5 lbs |
| heavy whipping cream (fluid): 1/3 cup |
| granulated sugar: 1 cup |
| eggs: 5 (large) |
| mangos (sliced): 1/4 cup (puree) |
| strawberries (whole): 1/4 cup (puree) |
Berry Tropical Cheesecake
Credit: Food.com
User rating:
-
Prep Time
35 min -
Cook Time
65 min -
Servings
1 serving(s)
Tags
- For the crust, combine ingredients thoroughly and press into the bottom of your 10 inch springform pan.
- Bake the crust for 10 minutes at 350 degrees until your crust has set.
- To make the filling:.
- With an electric mixer, beat cream cheese and corn starch until thoroughly combined and smooth.
- Slowly add eggs, sugar and whipping cream and mix until ingredients are completely incorporated.
- Divide cheese mix evenly into two bowls.
- Mix strawberry puree into one and mango puree into the other.
- Swirl cheese mixtures into the pan to make a neat design, and bake in a 300 degree oven until just set, approximately 65 minutes, but time will vary.
- Allow to cool at room temperature.
- Place in refrigerator to chill.
- Cut with knife dipped in hot water, to serve.
- Serve with garnishes such as strawberry sauce and thinly sliced, fanned out mango.