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Ingredients
| fresh rosemary: 1 Tbl |
| fresh oregano (leaves): 1 Tbl |
| fresh sage (chopped): 1 tsp |
| ginger (minced): 1 Tbl |
| dried marjoram: 1 Tbl |
| dried thyme (leaves): 1 Tbl |
| black pepper: 1 tsp |
Bell's Poultry/Stuffing Seasoning
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
5 serving(s)
Tags
- Mix ingredients and store in an airtight container.
- Sprinkle on poultry before roasting or make a stuffing.
- Stuffing: Melt 4 tbls. butter.
- Saute 1/3 c.minced onion and 1/2 cup chopped celery until tender.
- Salt to taste.
- Add vegetables to eight slices of bread (cubed and toasted).
- Add 1/2 cup water and 1 1/2 tsp of poultry seasoning to the bread mixture and toss.