Belarus Kutya
Credit: Food.com
User rating:
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Prep Time
15 min
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Cook Time
15 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make
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Rinse rice in cold water.
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Bring 3 cups water to a boil; add rice; cover.
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Boil the rice in a saucepan for 3 minutes over high heat.
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Reduce heat to medium and continue cooking, another 6 minutes.
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Add raisins and continue cooking over low heat for 3 minutes.
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Remove from heat and let stand for15 minutes. DO NOT OPEN LID.
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Stir rice and sweeten with honey to taste.
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Serve warm with a little milk or cream.
